I challenge you to make me laugh.

V8Druid

V8Druid

do it as well as you can,but learn to do it better
not only did they fk up once ....... they then went back over it :oops::ROFLMAO::ROFLMAO::ROFLMAO::ROFLMAO::ROFLMAO:
 
Gecko

Gecko

Well-known member
I've got a chinese gen (yanma copy engine) that was put together like that - then covered in filler and painted.
 
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Lynchy

Well-known member
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Lynchy

Well-known member
Sanctions.....ish,for other countries as long as it doesn't involve loosing money,or availability,for us? Bozos obsession with his 'churchill: moment
Japan's economy and industry minister Hagiuda Koichi has notified the United States of his country's intention to retain stakes in the Sakhalin-2 oil and natural gas project in Russia's Far East region
 
TiltyShaun

TiltyShaun

Well-known member
Sanctions.....ish,for other countries as long as it doesn't involve loosing money,or availability,for us? Bozos obsession with his 'churchill: moment
Japan's economy and industry minister Hagiuda Koichi has notified the United States of his country's intention to retain stakes in the Sakhalin-2 oil and natural gas project in Russia's Far East region
Subject to Russian approval!!
 
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Lynchy

Well-known member
Subject to Russian approval!!
Japan can see BRICS ,Brazil,Russia,India,China,south Africa trading group getting stronger,deals with Africa and middle East,lol Saudi buying Russian oil to sell on,and doesn't want to miss out, especially regarding hydrogen,ev battery minerals
 
Stock

Stock

Well-known member
Dont ask for a spoon.
Last week, we took some friends out to a new restaurant, and noticed that the waiter who took our order carried a spoon in his shirt pocket. It seemed a little strange.
When the waiter brought our water and cutlery, I noticed he also had a spoon in his shirt pocket. Then I looked around and saw that all the staff had spoons in their pockets.
When the waiter came back to serve our soup I asked, "Why the spoon?" "Well, "he explained, "the restaurant’s owners hired Andersen Consulting to revamp all our processes. After several months of analysis, they concluded that the spoon was the most frequently dropped piece of cutlery. It represents a drop frequency of approximately 3 spoons per table per hour. If our staff are better prepared, we can reduce the number of trips back to the kitchen and save 15 man-hours per shift."
As luck would have it, I dropped my spoon and he was able to replace it with his spare. "I’ll get another spoon next time I go to the kitchen instead of making an extra trip to get it right now." I was impressed.
I also noticed that there was a string hanging out of the waiter’s zip on his trousers. Looking around, I noticed that all the waiters had the same string hanging from their flies. So before he walked off, I asked the waiter, "Excuse me, but can you tell me why you have that string right there?"
"Oh, certainly!" Then he lowered his voice. "Not everyone is so observant. That consulting firm I mentioned also found out that we can save time in the rest-room. By tying this string to the tip of you know what, we can pull it out without touching it and eliminate the need to wash our hands, shortening the time spent in the rest-room by 76.39 per cent."
I asked "After you get it out, how do you put it back?"
"Well," he whispered, "I don’t know about the others, but I use the spoon."
 
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